Ford Times Treasury of Favorite Recipes
Recipe #41
Baldpate Inn

State Highway 7, Estes Park, Colorado

In addition to their collection of over 7,000 keys, owners Mr. and Mrs. Gordon Mace possess a breathtaking view of Estes Park. Breakfast and lunch served every day, and dinner every evening except Sunday. Overnight accommodations and vacation facilities. Closed September 10 to June 10. Reservations necessary.


  Tuna Noodle Casserole


Ingredients
  • 1 can tuna fish
  • 1 pound noodles
  • 1 small onion, sliced thin
  • 1 can mushroom soup
  • pepper to taste
  • pinch of thyme
  • 1 small package potato chips, crushed

Directions

1. Cook noodles in boiling, salted water.

2. Sauté onion in butter until a light brown.

3. Place half of the noodles in casserole, and spread with a layer of onions, tuna fish, and mushroom soup.

4. Top with remainder of noodles, sprinkle with pepper and thyme and cover with chips.

5. Bake in 325 degree oven about 30 minutes until thick and brown.


This recipe appeared in the Ford Treasury of Favorite Recipes from Famous Eating Places published in 1950.

 The above illustration appears in the book.

If you have information about the current status of the featured restaurant, please tell us.

Recipes Main Menu